Charwood's | شاروودز

Beef Burger

Pure beef patty on a homemade bun, BBQ sauce and gouda cheese

Beef Fillet Mignon

Cut from the smaller end of the tenderloin

Tenderloin Steak

Part of the tenderloin

Rib Eye

Beef steak sliced from prime rib of the cow

Bavette

Flank steak, along and flat cut

Steak Tartare

Finely chopped row tenderloin with onion, caper and seasoning

Tournedos

Cut from the middle part of the tenderloin

Veal Chops

Cutlets from the rib roast

Veal Liver

Thinly sliced veal liver

Veal Fillet

Veal tenderloin

Mixed Grill

Veal, beef and chicken breast

T Bone Steak

Sirloin cut including the tenderloin with the T shaped bone in the middle

Cote De Bouef

Primal cut of rib eye steak with rib bone attached

Chateaubriand

Cut from the large middle of the tenderloin

Australian Rib Eye

Australian beef steak sliced from the prime rib of the cow

Our Choices of Sauces

Pepper, mustard, blue cheese, mushroom, butter and herbs, butter marchand de vin

Grilled Chicken

Half boneless grilled chicken

Chicken Brochettes

Skewers of chicken breast fillet

Salmon

Grilled salmon

Shrimps

grilled black tiger shrimps

French Fries

Baked Potato

Sauteed Mushrooms

Grilled Vegetables

Charwood's Salad

Charwood's Salad with Tuna

Panna Cotta

With strawberry coulis

Chocolate Delight

The best choice for chocolate addicts

Tiramisu

Our own recipe

Ice Cream

three scoops, wide variety

Lemon Tart

Homemade fresh and zesty

Chocolate Mousse

Made with imported dutch chocolate

Tarte Tatin

Caramelized apples with sable served warm

Chocolate Caramel

Homemade chocolate cake stuffed with caramel

Cheesecake

Topped with seasonal fresh fruit

Coupe Negresco

Salami Di Cioccolato

chocolate composition with vanilla ice cream