Lodge | لودج

Truffle Rocca

Rocca salad with Greek feta fruits

Shrimp and Avocado

Sauteed shrimp salad with fresh mix greens and sessional fruits

Caprese

Fresh buffalo mozzarella with tomato, basil and balsamic glaze

Seared Tuna Nicoise

Fresh tuna, green beans, roasted potato, olives and egg with creamy dressing

Smoked Salmon Salad

With fresh mix greens, pomegranate and ripe avocado

Chicken Caesar

Classic Caesar salad with house dressing, herb, croutons and grilled of fried chicken

Seasonal Beef

Green parmesan and beef fillet

Spring Salad

Green apple, arugula, parmesan cheese, chicken, walnut, mustard and vinegar dressing

Octopus and Potato

Grilled octopus, roasted potato, olives and seasonal greens

Parmigiana Di Melanzane

Eggplant layered with mozzarella & tomatoes

House Calamari

Crispy baby calamari with tartar sauce with a sprinkle of lemon juice

Caprese

Homemade buffalo mozzarella & tomato with basil

Chicken Liver and Dried Fruits

With a side of plums and pomegranate molasses

Pizza Bites

Gambas Olio

Spanish style shrimp sauteed garlic, chili and olive oil

The Toasted Trio

Toasted slices of locally made bread topped with labneh, muhammara and olive

The Hummus Trio

American sausage, chicken, liver and meat

Frutti Di Mare

Mix of fried shrimp and calamari served with tartar and sweet chili sauce

Homemade Potato Wedges

Mashed Potatoes

French Fries

Sweet Potatoes

Truffle Parmesan Fries

Sauteed Veggies

Broccoli

Basmati Rice

Grilled Vegetables

Corn on the cob

Penne Primavera

Fresh mix of zucchini, eggplant & bell peppers with our signature traditional italian tomato sauce

Mushroom and Truffle

Tagliatelle pasta plated with fresh dried mushroom and truffle oil

Lasagna

With minced beef, green peas, ricotta cheese, mozzarella, parmesan cheese and tomato sauce

Fusilli Chicken Pesto

Fusilli pasta & chicken strips in our special blend of basil pesto, parmesan cheese & pine nut sauce

Shrimp Saffron Risotto

Saffron risotto with pan seared shrimp

Traditional Alfredo Pasta

Burrata Tagliatelle

Tomato topped with fresh and punchy burrata cheese

Seafood Pasta

Shrimp, calamari, mussels, fish topped with cherry tomato

Truffle and Mushroom

Mushroom, topped with truffle oil

Ravioli Spinach

Homemade ravioli stuffed with ricotta cheese, spinach, toasted a creamy white sauce

Lobster Pasta

Spaghetti, paired with lobster tomato, cream sauce and fresh cooked lobster oil

Margherita

Tomato sauce, mozzarella cheese & basil.

Napoli

Garlic, tomato sauce & anchovies.

Livio

Mozzarella cheese, chicken, salami & tomatoes

Burrata

Buffalo mozzarella, tomato sauce, arugula, burrata cheese, balsamic and olive oil

American Sausage

Buffalo mozzarella, tomato sauce, American sausage

Quattro Formaggi

Mozzarella cheese, buffalo cheese, blue cheese & cheddar

Fungi Truffle

Buffalo, mozzarella, tomato sauce, porcini mushroom and truffle oil

Frutti di Mare

Buffalo, mozzarella cheese, tomatoes, calamari, shrimp, fish fillet, mussels & garlic

A Touch of Pesto

Buffalo, mozzarella, tomato sauce, cherry tomato and pesto

Diavola

Buffalo mozzarella, tomatoes, salami & chili

Tuna

Tomatoes, mozzarella, corn, tuna & onions.

The Lodge

Buffalo, mozzarella, tomato, scamorza cheese, sun dried tomato, olives and mushroom

Smokey Salmon

Buffalo, mozzarella, tomato sauce, smoked salmon, capers and red onion

Chicken Tender

Mac and Cheese

Fish and Chips

Pasta Primavera Penne

Rice with Molokhya and Chicken

Chicken Parmigiano

Breaded and fried chicken breast with tomato sauce and fresh buffalo mozzarella

Cream Cheese Chicken

Crispy breaded chicken filled with cream cheese and beef bacon bites

Grilled Half Chicken

Marinated and grilled half chicken with our special house marinade

Contadino

Grilled chicken breasts, topped with mushroom, beef bacon, green peas, drizzled with white sauce

Shish Tawook

Classic shish tawook grilled with potato wedges and garlic dip

Abuela Chicken Casserole

Chicken breasts, thigh, and drumstick slowly cooked in a light tomato broth and served with braised root vegetables

Beef Fillet

250 gm beef fillet

Lamb Chops and Moroccan Couscous

Fillet Tagliata

Italian style beef fillet, parmesan and cherry tomato

Sirloin Steak

250 gm American angus

Slow Cooked Beef Stew

With seasonal vegetables

Veal Milanese

Breaded and fried veal cutlet for 2, served with arugula and parmesan

Syadia Grouper

Fresh grouper fillet with olive and served with siadya rice

Herb Custard Salmon

Salmon, topped with herbed breadcrumbs served with garlic roasted potato

Grilled Shrimp

Shrimp cooked with garlic, lemon, chili served fried or grilled

Sesame Custard Tuna Steak

Tuna steak cooked with black and white sesame drizzled with balsamic, lemon juice cooked to perfection

Classic Beef Burger

Burger with lettuce, sun dried tomato, mozzarella and pesto

Lodge Burger

Eggplant, buffalo, mozzarella, mushroom, tomato and lettuce

Smoked Salmon

Salmon, arugula, red onion, dill, capers and lemon

Ultimate Steak

Steak, lettuce, roasted peppers mustard and black olives

Parm Chicken

Breaded and fried chicken, breast with tomato sauce, and fresh buffalo mozzarella

Grilled Chicken

Grilled chicken, caprino cheese, tomato and vinegar