Abou El Sid | أبو السيد

Circasian Chicken

Sharkasia in walnut sauce (a very old recipe)

Molokheya with Chicken

Served with chicken and rice

Veal Mouza Tagin

With freek

Rice Muammar Tagin

1 Stuffed Pigeon

Abou El Sid's special (1 pigeon)

Falafel

Mix Grill

Fettah

Egyptian fettah with yogurt, meat and tomato sauce

Veal and Orzo Tagin

Okra and Veal Mouza Tagin

With white rice

Tehina

Oriental Salad

Spicy Cheese Dip

Foul with Tehina

Foul with Bell Pepper and Onion

Falafel

Eggs

Eggs with Pastrami

Grilled Eggplant & Green Pepper

French Fries

Mixed Pickles

Oriental Sausages

Fetir

With honey

Special Breakfast Tray

Foul with tehina, falafel, French fries, oriental salad, grilled eggplant and green pepper

Chicken with Orzo Soup

Lentil Soup

Shin of Beef Soup

Knuckles soup

Vegetable Soup

Abou El Sid Salad

Grilled mashed eggplant with vegetables and olive oil, Abou El Sid's way

Tehina

Sesame cream dip

Baba Ghanoug

Aubergine dip

Yogurt with Cucumber and Mint Dip

Oriental Salad

Bessara

Fava and coriander dip

Abou El Sid's Lentils

Kishk with Yogurt

Spicy Cheese Dip

Fried Aubergine with Garlic & Vinegar

Foul

Fava beans with bell pepper and onions

Foul with Tehina

Falafel

Fried Eggs with Pastrami

Lamb Kofta

Tarb

Spicy Oriental Sausages

Kobeba

Fried cracked wheat and lamb meatballs, served with a baba ghanoug dip

Alexandrian Chicken Liver

Grilled Quail

Mini Veal Kebab Brochette

Kebab skewers with onion and bell pepper

Mombar

Alexandrian Veal Liver

Dolma Abou El Sid

Hawawshi

Abou El Sid's Appetizers Tray

Tehina, bessara, vine leaves, yogurt cucumber and mint dip, four or falafel

Stuffed Vine Leaves with Yogurt & Mint Dip

UNAVAILABLE

Mouttable

With bell pepper and tomatoes

Spicy White Cheese with Tomato

Spicy Sojouk

Kofta with Baba Ghanoug

Lamb Liver

With onion slices, bell pepper

Lamb Kebab with Tehina

Tarb with Arugula

Chicken Breasts

Hawawshi

French Fries

Mesaka'a

Eggplant with minced meat

Spinach and Veal Tagin

Served with white rice

Artichoke and Veal Meat Tagin

With white rice

Veal Mouza Tagin

With freek

Okra and Veal Mouza Tagin

With white rice

Veal and Orzo Tagin

Veal and Pearl Onion Tagin

With white rice

Vine Leaves with Shin of Beef Tagin

Green Peas Tagin

Green peas with veal cubes, oven cooked and served with white rice

Veal Mouza Tagin

With vermicelli

Rice Muammar Tagin

Akkawi Tagin

Oxtails, served with vermicelli rice

Molokheya with Chicken

Served with chicken and rice

Molokheya with Rabbit

Served with rabbit and rice

Molokheya with Meatballs

Served with meatballs in sauce

1 Stuffed Pigeon

Abou El Sid's special (1 pigeon)

2 Stuffed Pigeons

Abou El Sid's special (2 pigeons)

Roasted Veal Mouza

With saffron sauce and yellow rice

Roasted Lamb Meat

With potatoes, onion and bell pepper

Roasted Duck with Vermicelli and Nuts

Half duck

Grilled Veal Chops

Served with oriental khalta rice

Mix Grill

Abou El Sid's Tournedos Fillet

With chicken liver and sauteed vegetables

Fillet Abou El Sid

With green pepper and sauteed vegetables

Fettah

Egyptian fettah with yogurt, meat and tomato sauce

Shin of Beef Fettah

Knuckles fettah

Circasian Chicken

Sharkasia in walnut sauce (a very old recipe)

Pan-Fried Chicken

With onion and bell pepper

Koshari

Fish Sayadeya

Served with red rice

Grilled Fish

Fish fillet grilled and served with red rice

Shrimp Tagin

Served with red rice

Seafood Tagin

Fish, shrimp, calamari, served with red rice oven cooked

Om Aly with Mix Nuts

Mohalabiyya

Oriental custard

Fetir Meshaltet

With honey, nuts, jam, qeshta or with all of them

Pumpkin Gratin

Rice with Milk

Served with mix nuts