Breakfast 4
The Fairmont Continental
Choice of fresh prepared juice, choice of breakfast pastries, assorted preserves, choice of cereal and freshly brewed coffee or a fairmont blend tea
American Breakfast
Choice of freshly prepared juice, two organic farm eggs prepared to your liking with grilled tomato and your choice of beef bacon, smoked turkey, chicken or veal chipolata, choice of breakfast pastries, assorted preserves , choice of cereal and freshly brewed coffee or a fairmont blend tea
Classic Egyptian Breakfast
Choice of freshly prepared juice, basket of Arabic pita bread and oven fresh oregano croissant, foul medames, falafel, tahini, hummus, labneh, assorted pickles, olive and freshly brewed coffee or a fairmont blend tea
Breakfast Box on The Go
Croissant, muffin, whole fruit, cold turkey sandwich with tomato and lettuce, juice and mineral water
Soups 3
French Onion Soup
Caramelized onion, gruyere cheese, baguette croutons and beef consomme
Mushroom Cappuccino Soup
Mixed wild mushroom and cream, served with mushroom bruschetta
Creamy Chicken Soup
Appetizers and Salads 4
Caesar Salad
Crisp baby romaine lettuce, shaved parmesan, butter croutons and creamy anchovy dressing
Caprese Salad
Buffalo mozzarella, sliced tomato, fresh basil, extra virgin oil and balsamic reduction
Cold Seafood Platter
Smoked salmon, marinated poached prawn and crab salad, served with lemon dressing
Green Apple Salad
Sandwiches 7
Chicken Shawerma Wrap
Marinated chicken, sauteed pepper, onion and tahini sauce
Chicken Zinger Ciabatta
Breaded chicken breast, lettuce, tomato, jalapeno and pepper jack cheese
Slider Burgers
Three beef sliders with cheese, mushroom, olive tapenade and harrisa sauce
Onyx Triple Decker Club Sandwich
Grilled chicken breast, omelette, beef bacon, avocado and tomato, served on white or rye bread
Smoked Salmon Bagel
Cream cheese, caper spread, cucumber and shaved red onion
The Fairmont Burger
Lean ground Australian beef patty, pickles, relish, lettuce, tomato and cheddar cheese, served on a sesame bun
Melted Cheese Sandwich
Pasta and Risotto 3
Mushroom Risotto
Wild mushroom, arugula and herbs, served with parmesan cheese
Conchiglie Seafood
Shrimp, calamari, mussels, sea bass and cherry tomatoes, served with cherry tomato coulis
Rigatoni with Veal Ragout
Veal, basil and parmesan cheese, served with chunk tomato sauce
Main Course 4
Grilled Sirloin Steak
Zucchini, carrot, asparagus and herb new potato, served with your choice of mushroom sauce, pepper sauce or thyme
Mixed Seafood Grill
Grilled calamari, shrimp, sea bass and salmon, served with syadia rice
Half Grilled Chicken
Grilled Salmon
High Tea Stand 1
High Tea Stand
Selection of cold finger sandwiches, selection of French pastry, scones, served with whipped cream, lemon cream,and raspberry jam